From 5PM to 7PM
Monday to Friday only at the Bar
CRISPY CHEESE STICKS 6
MARINATED OLIVES 6
thyme, orange confit
POTATO CHIPS 6
CRUDO 12
citrus, fennel, pistachio
SHORT RIB CROQUE MONSIEUR 15
New York white cheddar, onion jam
WINES BY THE GLASS
SPARKLING 16
Szigeti, Sekt Brut, Burgenland Klassik, Austria NV
WHITE 11
Albariño, Benito Santo, “Igrexario de Saiar”, Rias Baixas, Spain 2018
RED 11
Syrah, L. Habrard, Crozes-Hermitage, Rhone Valley, FR 2017
SAKE 11
Tatenokawa Phoenix, Junmai Daiginjo
COCKTAILS
BARTENDER'S CHOICE 13
HONEY BUCK 15
Lairds Applejack, Ginger, Mango Honey
MI TERRA 13
El Tesoro Blanco Tequila, Vida Mezcal, Green Chartreuse, Lime
BEERS
KRONENBOURG 1664 7
TROEGS, “Sunshine” PILSNER 7
GREENPORT HARBOR IPA 8