MUSHROOM VELOUTÉ, CRISPY POLENTA, PARSLEY 16
KALE, POMEGRANATE, WHITE QUINOA, GREEK FETA 17 - ADD CHICKEN 29
GRILLED YELLOWFIN TUNA, MACHE, LEMON VINAIGRETTE, CRISPY BLACK RICE 26
CHICORY SALAD, ROASTED BEETS, CITRUS VINAIGRETTE 21
FLATBREAD, WHITE CHEDDAR, BROCCOLINI, CHARRED ONIONS, ARUGULA 21
MAINE LOBSTER QUICHE, GARDEN VEGETABLES, FRISÉE 29
CRISPY CHICKEN MILANESE, TOMATOES, POBLANO AIOLI, LEMON 28
PEARLED BARLEY RISOTTO, WINTER SQUASH, MUSHROOMS, MIMOLETTE 27
ORA KING SALMON, HEIRLOOM CARROTS, PINE NUTS, MINT 36
LONG ISLAND DUCK CONFIT, CHARRED KUMQUATS, BLACK LENTILS 37
BRAISED SHORT RIB, SALSIFY, BRUSSELS SPROUTS, HORSERADISH 44
DESSERTS
BLACK FOREST CAKE 14
SEASONAL FRUIT TART 12
PLANT BASED ICE CREAM 12
CHOCOLATE & BROWN RICE MILK
PISTACHIO & CASHEW MILK
COFFEE & TOASTED OAT MILK